FULL BUFFET & PREMIERE BAR SERVICE
INCLUDES: – 2 SALAD OPTIONS – 2 ENTREE OPTIONS – 2 SIDE OPTIONS – DRINKS – BAR SERVICE
SALAD OPTIONS ⎪CHOOSE TWO FROM OUR “SALAD MENU”
ROMA TOMATO BASIL SALAD – SLICED ROMA TOMATOES, LAYERED WITH MOZZARELLA CHEESE AND FRESH CHOPPED BASIL,DRIZZLED WITH ITALIAN DRESSING OR BALSAMIC VINAIGRETTE CEASAR SALAD – CRISP ROMAINE LETTUCE,HERB CROUTONS AND PARMESAN CHEESE, LIGHTLY TOSSED IN CREAMY CAESAR DRESSING SPRING MIX SALAD – MIXED GREENS SERVED WITH CRUMBLED BLEU CHEESE, CARAMELIZED WALNUTS &RASPBERRY VINAIGRETTE SPINACH SALAD – BABY SPINACH SERVED WITH SLICED MUSHROOMS, RED ONION,DICED HARDBOILED EGG, TOMATO &HONEY MUSTARD DRESSING POACHED PEAR AND CRANBERRY SALAD – MIXED GREENS, POACHED PEARS,DRIED CRANBERRIES, CRUMBLED GORGONZOLA &CANDIED PECANS TOSSED IN A SWEET BALSAMIC VINAIGRETTE SPINACH, APPLE AND ALMOND SALAD – BABY SPINACH, SLICED APPLES, ALMONDS &CRUMBLED GORGONZOLA CHEESE TOSSED IN CHAMPAGNE VINAIGRETTE GREEK SALAD – CRISP ROMAINE LETTUCE, RED ONION, KALAMATA OLIVES, PEPPERONCINI, SLICED CUCUMBERS &FETA CHEESE TOSSED IN BALSAMIC VINAIGRETTE ORIENTAL SALAD – CRISP ROMAINE LETTUCE, BOK CHOY, ROASTED PEANUTS, SHREDDED RED CABBAGE AND CARROTS,DICED SCALLIONS, WATERCRESS AND CRISPY WONTON STRIPS IN A PEANUT DRESSING MEXICAN CEASAR SALAD – CRISP ROMAINE LETTUCE, PICO DE GALLO, CRISPY TORTILLA STRIPS,&COTIJA CHEESE TOSSED IN A CAESAR CILANTRO LIME DRESSING FIESTA SALAD – CRISPY ROMAINE LETTUCE, PICO DE GALLO, ROASTED CORN, CRISPY TORTILLA STRIPS,&JACK CHEESE SERVED WITH CREAMY CHIPOTLE DRESSING ROASTED CORN CONFETTI SALAD – ROASTED CORN, BLACK BEANS, BELL PEPPER CONFETTI, CILANTRO, ONION &CRISPY TORTILLA STRIPS IN CITRUS VINAIGRETTE NOPALITOS SALAD – COOKED NOPALITOS,DICED ONIONS AND TOMATOES, CILANTRO &COTIJA CHEESE TOSSED IN LIME JUICE &MEXICAN SPICES
MAIN ENTREE OPTIONS SELECT 2
SEASONED BARON OF BEEF – CARVED IN VIEW OF GUEST ⏐SERVED WITH AU JUS & CREAMY HORSERADISH CREAMY CI LANTRO CHICKEN – GRILLED CHICKEN BREAST TOPPED WITH A CREAMY CILANTRO SAUCE CHICKEN PICATTA – SAUTÉED BREAST OF CHICKEN IN LEMON JUICE TOPPED WITH ARTICHOKES, CAPERS & CHARDONNAY SAUCE CHICKEN PARMESAN – BAKED CHICKEN BREAST EN CRUSTED WITH SEASONED PARMESAN TOPPED WITH TRADITIONAL MARINARA CHICKEN MARSALA – SAUTÉED BREAST OF CHICKEN & MUSHROOM TOPPED WITH CREAMY MARSALA SAUCE MACADAMIA ENCRUSTED CHICKEN – MACADAMIA EN CRUSTED CHICKEN BREAST TOPPED WITH MANGO RASPBERRY COULIS CHICKEN DI JON – LEMON HERB CHICKEN BREAST WITH A HONEY DIJON GLAZE MEDITERRANEAN CHICKEN – BACON WRAPPED CHICKEN BREAST STUFFED WITH CREAM CHEESE, SUN DRIED TOMATOES & CHIVESSIDES⎪ SELECT 2
GARLIC MASHED POTATOE S – WHIPPED IN BUTTER & SERVED WITH GRAVY BABY RED MASHED POTATOES – WHIPPED IN BUTTER & SERVED WITH GRAVY QUARTERED POTATOES -⎪ENCRUSTED IN HERBS TWICE BAKED POTATOES -⎪WHIPPED IN BUTTER CHEDDAR CHEESE & CHIVES NAPOLEON POTATOES – SCALLOPED, LAYERED WITH CARAMELIZED ONIONS, TOMATO, NEW YORK CHEDDAR & COLBY RICE PILAF OR PARMESAN RISOTTO GREEN BEAN AMANDINE -⎪IN OLIVE OIL, SALT & PEPPER BROCCOLI TOSSED IN PESTO – PARMESAN AND PINE NUTS GRILLED VEGETABLES -⎪WITH A HINT OF BASIL ASPARAGUS AND PARMESAN – TOSSED IN OLIVE OIL, GARLIC AND PARMESAN ASSORTED BREAD ROLLS -⎪FROM OUR OWN RENAISSANCE BAKERYDRINKS
GOURMET COFFEE – REGULAR AND DECAFFEINATED COFFEE SERVED WITH ASSORTED SUGARS AND SYRUPS, CREAM BEVERAGE BAR – LEMONADE, FRUIT PUNCH, SWEETENED OR UNSWEETENED ICED TEABAR SERVICE
BEST EVENT PACKAGES PROVIDES BAR SERVICE FOR THE DURATION OF YOUR EVENT; INCLUDING:
BAR RENTALS, BLENDERS, ICE, DISPOSABLE CUPS, NAPKINS. CLIENT’S CHAMPAGNE CORKAGE FEE INCLUDED. BEST EVENT PACKAGES WILL CHILL & PREPARE ALL YOUR ALCOHOL & NON‐ALCOHOL ON THE DAY OF YOUR FUNCTION CLIENT PROVIDES: ALL ALCOHOL,MIXES & SODAS & CONDIMENTS.. INCLUDED. ONE‐MILLION‐DOLLAR LIABILITY INSURANCE. (ADDITIONAL BAR SERVICES ARE AVAILABLE SO PLEASE CONTACT US FOR MORE DETAILS)